Italianess of Sannio
During this experience you will get to taste fine artisanal wines with exquisite traditional dishes as part of a uniquely emotional experience for the senses. With wine and good food, we will sit together to celebrate human connection, while enjoying a delicious meal prepared from the very ground we stand on.
Treasured family and social rituals, a love for the landscape and time-honored agrarian traditions.
Bonus: During the grape and olive harvesting periods, guests can lend a hand on the farm.
A blend of wine, gastronomy, culture and traditions:
Italianess of Sannio
Discover Campania finest wines
Campania region is known for wine that traces back to the Greeks and Romans. Explore a long-established winery and taste the finest local wines, like Greco, Fiano, Falanghina and Aglianico.
We’ll explore…
Cerreto Sannita known for their ceramics and al fresco dining. We’ll make our own ceramic piece to try our hand at pottery and painting!
We’ll happily indulge…
…in the irresistible gastronomy of Sannio. Whether we’re dining al fresco under the stars, or in a fine-dining restaurant overlooking the vineyards or olive trees, you’ll get to know history, tradition, culture and experience the Italian way of life.
An intimate cavatelli pasta-making lesson from the incredible Nonna; a phenomenal table to farm dinner in one of a kind resort, which resembles a medieval village, hosting an intimate dinner based on seasonal vegetables from the chef’s organic garden, as well as traditional regional dishes.
A restaurant without walls, experience the freshness of fields, orchards, and artisanal foods directly to your table.
We’ll learn…
A unique experience not only deliver amazing meals in unforgettable settings but also a chance to see and learn first-hand local farmers treasures.
We aim to connect our guests to the origins of their food while celebrating Italian culture, heritage, traditions, the hardworking hands of chefs, farmers, cheesemakers, vintners, and many more. We will be honoured to have some of the most renowned chefs and culinary artisans to join us and cook in our field kitchen.
Together we gather at one long table to share an experience made of moments and emotions and a joyful celebration of human connection and Italianess.
